Deep garnet hue with savoury notes of toasted almond, coffee cedar and wild game that are lifted by fresh fruit aromas of blackberry and plum. Dark cherry and berry on the palate with nutmeg, mushroom and earthy loam. A full bodied and seriously structured Pinot Noir with beautiful fruit purity and silky fine tannins. A fine example of Bendigo, Central Otago.
Producing area: New Zealand Central Otago
Alcohol: 14% VOL
Type: Dry Wine
Serve Suggestion: Room Temperature